BORN IN THE FLAME, BREAD IN CHILE
HOLY
HOLY
COW
Taste the primal energy of wood-fired Chilean soul. We don't just make sandwiches; we sear heritage into every bite.
Taste the primal energy of wood-fired Chilean soul. We don't just make sandwiches; we sear heritage into every bite.
CUSTOMER REVIEWS
Holycow Chilean Sandwiches
Serving the community
Signature thin-sliced sirloin, melted mantecoso cheese, and tomato.
The ultimate Chilean street food. Loaded with avocado mash and homemade mayo.
Slow-braised pork loin with sauerkraut and spicy ají verde.
Holycow was born from a singular obsession: the perfect crust. We brought the smokey, intense flavors of Chilean street food to the heart of Orem, UT, blending traditional wood-firing techniques with premium local ingredients.
Every sandwich is a tribute to the open fires of the central valley, a marriage of charred bread and succulent meats that tells the story of our heritage with every bite. This isn't just fast food; it's a culinary ritual.
515 North State Street
Orem, UT 84057
Planning a bold event? Let Holycow handle the fire.
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